Jobs

Line Cook Jobs at Sault Tribe

(1 - 2 of 2)
  1. POSITION SUMMARY: The Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a timel...
    2 days ago on HireCentric
  2. POSITION SUMMARY: The Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a timel...
    2 weeks ago on HireCentric

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